{"id":7737882869796,"title":"ZWILLING PRO Rocking Santoku Knife Santoku 5.5 Inch","handle":"zwilling-pro-rocking-santoku-knife-santoku-5-5-inch","description":"\u003cp\u003eZWILLING Pro RCF is our latest advancement in sustainable knifemaking. This special edition collection is crafted with more than 90% recycled special formula steel. Consciously crafted with a 50% reduction of the CO2 footprint during the production of the steel, the Pro RCF collection moves one step closer to bringing lasting positive change to our environment and future generations.\u003c\/p\u003e\n\u003cp\u003eThis all-purpose Asian-style knife is perfect for smaller kitchen tasks. The relative straight edge from heel to tip supports the “push cut”, one of the most common cutting techniques in Japanese cooking. 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Pro RCF is our latest advancement in sustainable knifemaking. This special edition collection is crafted with more than 90% recycled special formula steel. Consciously crafted with a 50% reduction of the CO2 footprint during the production of the steel, the Pro RCF collection moves one step closer to bringing lasting positive change to our environment and future generations.\u003c\/p\u003e\n\u003cp\u003eThis all-purpose Asian-style knife is perfect for smaller kitchen tasks. The relative straight edge from heel to tip supports the “push cut”, one of the most common cutting techniques in Japanese cooking. The small-scale santoku is ideal for everything from dicing vegetables and finely chopping herbs, to slicing thin cuts of meat and fish.\u003c\/p\u003e\n\u003cp\u003eZWILLING Pro boasts a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the chopping motion Japanese knives were designed for. The full length of the blade can be used when cutting and can be sharpened from bolster to tip.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCurved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort  \u003c\/li\u003e\n\u003cli\u003eMade with a 50% reduction of the CO2 footprint during the production of the steel  \u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade starts sharper, stays sharper longer  \u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability  \u003c\/li\u003e\n\u003cli\u003eFull tang and handle are triple riveted for superb stability and comfort  \u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand wash recommended  \u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch1 class=\"js-pdp-brand-product-name\"\u003e\u003c\/h1\u003e"}

ZWILLING PRO Rocking Santoku Knife Santoku 5.5 Inch

Product Description
$100.00 $200.00
Maximum quantity available reached.

ZWILLING Pro RCF is our latest advancement in sustainable knifemaking. This special edition collection is crafted with more than 90% recycled special formula steel. Consciously crafted with a 50% reduction of the CO2 footprint during the production of the steel, the Pro RCF collection moves one step closer to bringing lasting positive change to our environment and future generations.

This all-purpose Asian-style knife is perfect for smaller kitchen tasks. The relative straight edge from heel to tip supports the “push cut”, one of the most common cutting techniques in Japanese cooking. The small-scale santoku is ideal for everything from dicing vegetables and finely chopping herbs, to slicing thin cuts of meat and fish.

ZWILLING Pro boasts a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the chopping motion Japanese knives were designed for. The full length of the blade can be used when cutting and can be sharpened from bolster to tip.

  • Curved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort  
  • Made with a 50% reduction of the CO2 footprint during the production of the steel  
  • Ice-hardened FRIODUR blade starts sharper, stays sharper longer  
  • Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability  
  • Full tang and handle are triple riveted for superb stability and comfort  
  • Dishwasher safe, hand wash recommended  
  • Made in Germany

Sku: 54406

We are still offering curbside pick up for items that you may not have time to shop for in-store.  Please contact either our Canmore or Cochrane location and we'll make sure to have your item ready for when you arrive! You can also make your purchase through our website and choose CURBSIDE PICK UP to place your order. 

www.kitchenboutique.ca

The Country Kitchen                                             The Mountain Kitchen

212-1st Street West,                                                 721 Main Street 
Cochrane, Alberta, Canada                                      Canmore, Alberta, Canada
Tel: (403) 932-1175                                                   Tel: (403) 678-3922

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